Spaghetti stir-fried with seafood mixed, onion and bell pepper and crispy basil leaves..
See those other items from CHEF'S SPECIAL.
Grilled salmon with asparagus along side with green salad, red cabbage, and carrot. Topped with fried garlic.
Roasted ack pineapple, tomato, bell pepper, basil with red curry in coconut milk.
Premium USDA Rib eye steak with mushroom, bell pepper, peas, and carrot in red panang curry.