See those other items from CHEF'S SPECIAL.
Grilled salmon with asparagus along side with green salad, red cabbage, and carrot. Topped with fried garlic.
Grilled chicken breast with teriyaki sauce, sesame seeds, steamed broccoli, cabbage, and carrot. Served with steamed rice.
Grilled marinated half chicken with Thai herbs and spices. Served with sweet chili sauce.