AVOCADO CHICKEN SALAD
Chicken breast, avocado, spring mix, walnuts, dried cranberries, cucumber, carrots and tomatoes. Served with our signature mayo-based house dressing (not gluten-free).
$20.00
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Grilled ribeye tossed with spring mis, tomatoes, cucumber, red onions, and fresh mint in a zesty Thai dressing.
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GARLIC GRILL SALMON
Grilled salmon served over a fresh garden salad with cucumber, tomatoes, red cabbage, and carrots, finish with crispy fried garlic.
