Thai Classic combining cream coconut milk with eggplant, bell pepper and sweet basil..
See those other items from LUNCH SPECIAL.
Assortment of seasonal vegetable stir-flied in garlic sauce.
Flat rice noodle, stir-fried with egg, bean sprouts, onion, roasted garlic, crushed peanut, and scallion. Served over lettuce green leaf.
Shiitake and fresh mushroom sautéed with onion, bell pepper, and fresh ginger.