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See those other items from LUNCH SPECIAL.
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L19. PAD KEE MAO
Flat rice noodles with egg, bell peppers, onions, and basil.
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L21. KUA NOODLES
Flat rice noodle, stir-fried with egg, bean sprouts, onions, roasted garlic, and crushed peanut.
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L16. PANANG CURRY
An unbelievable rich and creamy curry made fragrant kaffir lime leaves, bell peppers, pea and carrots..