Grilled salmon along with asparagus, bell pepper, peas & carrots in red curry sauce..
See those other items from CHEF'S SPECIAL.
Crispy green beans in a scrumptious garlic sauce.
Grilled chicken breast with teriyaki sauce, sesame seeds, steamed broccoli, cabbage, and carrot. Served with steamed rice.
Premium USDA Rib eye steak with mushroom, bell pepper, peas, and carrot in red panang curry.