Premium USDA Rib eye steak with mushroom, bell pepper, peas, and carrot in red panang curry..
See those other items from CHEF'S SPECIAL.
Crispy green beans in a scrumptious garlic sauce.
Grilled salmon along with asparagus, bell pepper, peas & carrots in red curry sauce.
Roasted ack pineapple, tomato, bell pepper, basil with red curry in coconut milk.