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DS10. Green Curry
Green curry chili in coconut milk with eggplant, bell peppers and sweet basil.
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DS5. Garlic Lover
Stir-fried with roasted garlic and black pepper, served over steamed cabbage, broccoli, and carrots.
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DS14. Pad Kee Mao
Flat rice noodles with egg, bell peppers, onions, and basil.