Grilled salmon with teriyaki sauce, sesame seeds, steamed broccoli, cabbage, and carrot. Served with steamed rice..
See those other items from CHEF'S SPECIAL.
Spaghetti stir-fried with seafood mixed, onion and bell pepper and crispy basil leaves.
Premium USDA Rib eye steak with mushroom, bell pepper, peas, and carrot in red panang curry.
The combination of shrimp & crab meat, egg, onion, bell pepper, and basil.